The Features of Biscuit Machinery
1) Simple structure in linear type, easy in installation and maintation.
2) Adopting advanced world famous brand components in pneumatic parts, electric parts and operation parts.
3) With different mould, it can produce different kinds of cookie shape
4) Japan Technology and improve it, can full automatic or semi automatic.
5) Oven SUS304 Belt, PLC control, control size by ourselves easily.
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The
automatic hard and soft biscuit machinery is formed by extrudig the dough,this machine used the imported steel belt ,with kinds of moulds, can produce hundreds of products which are beautiful and has unique shapes, it is the most ideal food machinery, you can choose different type of tunnel oven (such as electricity, gas, etc).
The Whole Biscuit Production Line Consist of:
1. Horizontal dough mixer.
2. Automatic dough tipper and feeding system.
3. Dough cutting&breaker.
4. Rotary cutter for hard biscuit formingRotary moulder for soft biscuit forming.
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5. Salt/sugar spreading machine.
6. Tunnel oven, electric, indirect gas fried or hybrid gas oven for option, length depend on capacity.
7. Oil spraying machine.
8. Turning machine 180degree or 90degree design as per the plant length.
9. Cooling conveyor.
10. Biscuit stacking machine (start wheel stacker or penny stacker).
Horizontal dough mixer
This machine is used in dough mixing, it is suitable for hard biscuit and soft biscuit.The dough through mixing, dough surface will be good elasticity and smoothness.Its capacity including: 50kg,150kg,250kg,400kg,700kg. The mixing blade and bucket are made of 304SS,U-form bucket has temperature insulation function,simple operation and safety.
Rotary cutter for hard biscuit forming
When dough sheet go through rotary cutter machine,it will be cut and shaped by moulds.And the scrap will be conveyed to the hopper by recycle device after Separating.
Rotary moulder for soft biscuit forming
Rotary moulder is used in making soft biscuit.
After dough crushed by roller then go through moulder to forming.