Description of Fully Swiss Roll Making Machine
The cake machine is made of stainless steel materials, and the food produced is healthy and hygienic. It consists of batter mixing nachine, batter injection machine, cake tunnel furnance, demoulding machine, cake sterilization and cake packaging machine. The oven has two heating methods, electric heating and gas heating.
This production line is suitable for making different types of cakes, such as muffin, sandwich cake, swiss roll cake, sponge cake, cup cake and so on. High degree of automation and simple operation.
Feature of Industrial Swiss Roll Making Machine
1. This cake production line suitable for baking all kinds of bread and cakes.
2. Good insulation performance, uniform furnace temperature, consistent baking color, and large output.
3. This cake production line with stable performance heating system.
4. Easy operation and complete protection function.
5. The cake production line structure is simple and easy to install and maintain.
6. The cake forming machine adopts computer programming, the computer programming control, simple operation.
7. The automatic cupcake maker machine is used the cylinder for main and with photoelectricity track. Automatic timing extrusion, the accuracy is high, this machine is the present domestic production cake note paste machine, egg yolk pie, cake, the most advanced equipment of the pie.
Application of Fully Swiss Roll Machine
This production line is suitable for: bakery equipment, western food shop equipment, Chinese food shop equipment, leisure food factory equipment.
This production line is suitable for making different types of cakes, such as muffin, sandwich cake, swiss roll cake, sponge cake, cup cake and so on. High degree of automation and simple operation.
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