Application
Sponge Cake Packaging Machine Application:
This cake packing machine is used for instant noodles, biscuits, cookies, face mask, popsicle, chocolate, energy bar, cakes, ice cream, bread, soap, medicine and other products.
Detailed Photos
Sponge Cake Packaging Machine Composition:
1. Touch screen control panel
2. Electronic control module
3. Coiling shaft
4. PLC
5. Dual frequency converter
Cake Packing Machine Main Performance And Structure Features:
1. Efficiency: The egg roll Packing machine Integrate Bag-making, filling, sealing, cutting, heating, date/lot number achieved in one progress
2. Intelligent: Packing speed and bag length can be set on the Touch screen without changing any parts of the machine
3. Durability: Independent temperature controller with heat balance enables different packing materials; Dual inverters controller, upgradable PLC system, self-failure diagnosis, double encoder.
4. Automation: Automatic stop function, with safe operation and saving of the film. One worker is able to operate it, Saving labor costs.
5. Convenient: Easy to operate and maintain. The machine can be moved to any workplace, whether it is a home or a factory.
6. Versatility: One packing machine is able to pack various kinds of products, like food, medicine, daily appliances, cosmetics, metals, industrial parts, boxes, trays, and toys. It also can connect with other production line working.
7. Customizable: The length of the machine can be appropriately shortened according to customer requirements. The machine can also be converted to dual servo control by variable frequency control.
Product Parameters
Sponge Cake Packing Machine Technical Parameters:
| Model |
GG-ZS320 |
| Film width |
Max 320mm |
| Bag width |
50-160mm |
| Product height |
Max 45mm |
| Film diameter |
320mm |
| packing speed |
40-230bags/min |
| Machine size |
3370*720*1450mm |
| Weight |
900kg |
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