The
commerical egg tart shell machine is made of stainless steel, used for processing egg tart shell with large production capacity, stable performance and easy operation. By changing egg tart pressing molds, this machine can make egg tart skins with different specification. Egg tarts shell made by this egg tart forming machine have a nice texture, sweet smell and delicious tastes.
Advantages of Portuguese Egg Tart Making Machine
A. Control by electric panel, it can forms 1500-1800 tarts/h.
B. Suited for the mass production, saving labor, reduce the cost.
C. Easy to operate, and complies to safety requirement.
D. Easy to replace the mold which can be custom-made.
E. It can Auto-baiting and molding quickly, suit for the mass production.
F. Small volume, remarkable performance, easy to clean and maintenance.
Egg tart shell machine using imported Mitsubishi PLC control, pneumatic forming, turntable mechanical structure, all stainless steel casing, hot stamping die seat, with different molds, can be shaped wide-style egg tart, Portuguese egg tart, coconut tart.
| Model |
GGA303-1 |
| Capacity |
1500-1800PCS/H |
| Voltage |
220V,50hz |
| Diameter of Tart |
40-90mm |
| Size |
840*800*1300mm |
| Weight |
130kg |
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