Fully Automatic Chocolate Production Line
This Chocolate production line is a high tech full automatic chocolate machine for chocolate molding. The production process include mould heating, chocolate depositing, mould vibrating, mould conveying, cooling and demolding. This line has been widely applied in the production of pure solid chocolate, center filled chocolate, double-colored chocolate, particle mixed chocolate, biscuit chocolate, etc.
1)Application: chocolate blocks,cream filling chocolate,nut chocolate etc.
2)Template size: 275×175×30mm,300×225×30mm,280×200×30mm,470*200*30mm etc.
3) The pouring head has a one-shot servo or pour for three times and filling twice.
Main Features & Advantages:
Chocolate Making Machine Line is a quality and durable production line with a chocolate cereal bar machine and equipment.
First of all, every driven chain connects to molds replaced by food grade conveyor belt which is more sanitary and meets the requirements of GMP and Food Production Standards.
Secondly, the cooling tunnel takes vertical cooling instead of horizontal cooling which saves space and most importantly, avoids foreign materials come into the chocolate.
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