Introduction of Tunnel Oven
This tunnel oven adopts gas or electric heating mode,used for baking cake,bread,toast and biscuit,etc.
Parameter of Tunnel Oven
Dimension |
Length*2100*1500mm |
Fuel |
Gas |
Heat Load |
12000Caloric/kg |
Total Heat |
224280Caloric |
Gas comsumption |
0.9m³/m |
Voltage |
380V |
Power |
2HP |
Tay Size |
40*60cm |
Tays input |
Two Trays |
Length can be customized and max.quantity of input tays is 4 trays. |
Feature of Tunnel Oven
1.Designed with special fire pipes configuration, the products are baked evenly.
2.Applied with the protective devices for flameout alarm and protection, forced ignition and auto on-off of solenoid valve, the operation is ensured more safe.
3.The outer frame is made of stainless steel and the inner body made of food grade aluminum-coated plate. All materials are durable GB profiles, meeting the food hygienic requirement.
4.Quality thickened insulation material is used to save energy.
5.Imported electrical units are used to ensure stable performance, reliable quality and low failure.
6.Easy-to-use human-machine touch screen is for option.
7.Coordinated with production line, it can save manpower and resources, improving the production efficiency and capacity.
Application of Tunnel Oven
Suitable for baking food such as mooncake, bread, cake, toast and biscuit, etc.
Tunnel Oven Factory Show