Introduction of Rolled Sugar Cone Making Machine
This sugar cone making machine is mainly composed of three parts: blender, ice cream cone baker and waffle cone roller. It is easy to operate and can make different types of waffle cones. The company has developed different types of equipment to meet the needs of different users.This kind of ice cream cone machine is used for large, medium and small size of ice cream cones production. An hour's output can reach 2300 pcs to 2500 pcs. The diameter of the waffle cone is usually 40-46mm, the length is 100-115mm, also can be customzied.
Paramter of Rolled Sugar Cone Making Machine
Model |
GGDCL-25 |
Capacity |
2000-2500PCS/H |
Cone Size |
Caliber:39-46MM
Length:95-115MM |
Angle of Cone |
22.5° |
Power |
1.5KW |
LPG Consumption |
5KG/H |
Natural Gas Consumption |
5.2M³/H |
Compressed Air Pressure |
0.6MPA |
Weight |
3000KG |
Machine Size |
3200*2700*1900MM |
Detail of Rolled Sugar Cone Making Machine
Features of Commercial Waffle Cone Machine
1. This equipment with factory price, it is easy to operate and easy to clean, high-quality materials, long practical life.
2. Support customized services, including baking mold size, machine material, voltage, capacity, etc.
3. It can automatically complete grouting, baking, closing lid, opening lid, rolling biscuits, collecting, etc.
4. The parts in contact with food are all made of 304 stainless steel, which makes the products more hygienic.
Rolled Sugar Cone Making Machine Factory Show