Croissant Bread Packaging Machine Application:
This croissant packing machine is used for instant noodles, biscuits, cookies, face mask, popsicle, chocolate, energy bar, cakes, ice cream, bread, soap, medicine and other products.
Muffins Packaging Machine Composition:
1. Touch screen control panel
2. Electronic control module
3. Coiling shaft
4. PLC
5. Dual frequency converter
Muffins Packaging Machine Main Performance And Structure Features:
1.Efficiency: The Packing machine Integrate Bag-making, filling, sealing, cutting, heating, date / lot number achieved in one progress
2.Intelligent: Packing speed and bag length can be set on the Touch screen without changing any parts of the machine
3.Durability:Independent temperature controller with heat balance enables different packing materials; Dual inverters controller, upgradable PLC system, self-failure diagnosis, double encoder.
4.Automation: Automatic stop function, with safe operation and saving the film. One worker is able to operate it , Saving labor costs.
5.Convenient: Easy to operation and maintenance.The machine can be moved to any workplace, whether it is a home or a factory.
6.Versatility: One packing machine is able to pack various kinds products, like food, medicine, daily appliances,cosmetic,metals, industrial parts, boxes, trays, toys. It also can connect with other production line working .
7.Customizable:The length of the machine can be appropriately shortened according to customer requirements. The machine can also be converted to dual servo control by variable frequency control.
Croissant Bread Packing Machine Technical Parameters:
Model |
GG-ZS320 |
Film width |
Max 320mm |
Bag width |
50-160mm |
Product height |
Max 45mm |
Film diameter |
320mm |
packing speed |
40-230bags/min |
Machine size |
3370*720*1450mm |
Weight |
900kg |